Pork Mango Picadillo

READY IN: 25mins
Recipe by Mercy

This is so easy to make and so tasty! In the time it takes you to cook the rice, the dish will be done.

Top Review by heatherhopecs

I liked this recipe and it was very easy to make. I think using fresh ingredients in this recipe is very important to maximizing the flavor -- I used a few ingredients that were a bit past their prime and that impacted the overall taste. But I will make this again, definitely.

Ingredients Nutrition


  1. In a large skillet cook the ground pork until it is no longer pink. Drain off fat.
  2. Stir in onions, garlic, cinamon, coriander, oregano, thyme. Cook and stir for 2 minutes more.
  3. Gently stir in salsa and mango. Cover and heat through, about 2 minutes.
  4. Spoon into serving dish. Sprinkle with chopped almonds and cilantro. Serve with hot cooked rice.

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