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    You are in: Home / Recipes / Pork Loin With Apples and Mushrooms Recipe
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    Pork Loin With Apples and Mushrooms

    Average Rating:

    2 Total Reviews

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    • on June 26, 2010

      The pork was good, the apples were great and the mushrooms and cream sauce were over the top delicious. I really wanted to lick my plate but exhibited some restraint!! Thanks for sharing your recipe. Made for ZWT Xtra Hot Dishes.

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    • on November 07, 2009

      I made this for the Aussie/Kiwi #34 Swap. This is a delicious recipe and my whole family enjoyed it. The pork was tender, juicy and well-flavored. I will definitely make it again and again! Thanks for sharing.

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    Nutritional Facts for Pork Loin With Apples and Mushrooms

    Serving Size: 1 (174 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 175.9
     
    Calories from Fat 141
    80%
    Total Fat 15.7 g
    24%
    Saturated Fat 9.6 g
    48%
    Cholesterol 52.2 mg
    17%
    Sodium 212.6 mg
    8%
    Total Carbohydrate 7.8 g
    2%
    Dietary Fiber 1.4 g
    5%
    Sugars 4.9 g
    19%
    Protein 2.6 g
    5%

    The following items or measurements are not included:

    boneless pork loin

    dry white vermouth

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