Pork Loin Chops With Garlic Sauce

READY IN: 27mins
Recipe by MizzNezz

Thick chops in a creamy garlic sauce,

Top Review by Cocoa

I had some chops that I had to use and I was looking for a quick recipe. The whole family enjoyed this one. I didn't have cream on hand either, so I used sour cream and a bit of skim milk. Turned out great! Thanks for sharing!

Ingredients Nutrition


  1. Salt and pepper pork.
  2. Heat oil and butter in skillet.
  3. Dredge chops in flour.
  4. Fry on med-hi until browned on both sides.
  5. Reduce heat to low, cover and simmer for 10 minutes.
  6. Remove chops and keep warm.
  7. To skillet add garlic.
  8. Cook 1 minute until garlic is soft.
  9. Add cream, cook for 1 minute.
  10. Add 1 t butter, stir to mix well.
  11. Serve chops with sauce on top.

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