24 Reviews

I had some chops that I had to use and I was looking for a quick recipe. The whole family enjoyed this one. I didn't have cream on hand either, so I used sour cream and a bit of skim milk. Turned out great! Thanks for sharing!

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Cocoa January 29, 2005

I also added onions and mushrooms to this, but did not have heavy cream in the house. I used sour cream instead and it came out great!!!

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Una Lee Williams November 04, 2002

This recipe was a lifesaver! Not only is it fast, it's versatile. I've substituted chicken for the pork and added shrimp while the sauce is cooking. I would recommend this to anyone. So you don't overcook the pork I set the oven to 200F and let the door open a little. Plus, I've used Whole and 2% milk for the sauce numerous times. Either way it's a hit!

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DeathByChocolate August 05, 2009

I absolutely love this technique for cooking loin chops. I normally bake them and it takes twice as long. I made these for dinner last night and they turned out sooo moist and juicy. I followed the recipe pretty close except I added salt, pepper and garlic powder to the flour and threw a Tbs of fresh thyme into the cream. The flavor was amazing! I did take the advice of other reviewers and decided to thicken the sauce but I don't think it needed it. Thanks so much for posting.

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Bekah49036 November 29, 2008

Absolutely perfect as-is...no changes needed. Thanks MizzNezz!

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Needles June 24, 2008

I have never had such good pork chops, but i added some Emerils seasoning to the pork prior to frying and added onions and parsley to the gravy. Yum Yum!

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lisa e. April 24, 2008

Who would believe that something so simple could taste so good! This is my new favorite way to prepare pork chops!

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jennifer December 05, 2007

This is a FANTASTIC recipe!

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steve in FL August 14, 2007

My picky, picky family raved over this dish! The garlic was not overpowering. A gourmet meal in no time...THANKS!

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jobiesanchez November 07, 2006

Great recipe. I added some garlic powder to the salt and pepper because my fiancee LOVES garlic. Very moist and oh so creamy delicious.

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Happy Jappy July 23, 2006
Pork Loin Chops With Garlic Sauce