Pork Lo Mein

READY IN: 35mins
Top Review by Deb, A Westie Mom

What an easy dish! I made the recipe just exactly as it recommended, as it was the first time I made it. It could be made with any kind of meat, additional vegetables, such as water chestnuts, etc. Very good! Just the right amount of zip! Will make this again. Thank you.

Ingredients Nutrition

Directions

  1. In a large skillet cook pork, mushrooms, carrot, sweet pepper, and garlic until meat is brown and vegetables are tender.
  2. Drain off fat.
  3. Stir cornstarch into meat mixture.
  4. Stir in broth, soy sauce, gingerroot, crushed red pepper, and curry powder.
  5. Cook and stir until thickened and bubbly.
  6. Cook and stir for two minutes more.
  7. Stir in cooked pasta, bean sprouts, and 1/2 cup green onions; heat through.

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