Total Time
2hrs
Prep 0 mins
Cook 2 hrs

Ingredients Nutrition

  • 1 lb pork liver, ground
  • 1 12-2 lbs ground pork (not too lean)
  • salt and pepper

Directions

  1. Mix well.
  2. Add salt and pepper.
  3. Place in a loaf pan and bake 325 degrees for 2 hours or less.
  4. Let cool in pan.
  5. This freezes well.

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