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    You are in: Home / Recipes / Pork in Lettuce Leaf Cups Recipe
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    Pork in Lettuce Leaf Cups

    Average Rating:

    2 Total Reviews

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    • on August 28, 2010

      These little pork lettuce cups are tasty, easy and fast. They are a perfect choice for anyone who is counting carbs. I used Boston lettuce as the leaves tend to "fold" easily. I served with extra Chinese hot sauce and mustard on the side. Yummy. Thanks Lene.

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    • on July 13, 2005

      These pork cups were enjoyable, but next time I will add another chili, they were surprizingly mild. I left out the bean sprouts, didn't have any in, I don't think it make a lot of difference, they were a good taste without them. Loved the crunch of the water chestnuts and the crisp lettuce. Lettuce wraps/cups are one of our favourite things. We will make these again, thanks for sharing a keeper.

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    Nutritional Facts for Pork in Lettuce Leaf Cups

    Serving Size: 1 (201 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 286.7
     
    Calories from Fat 151
    52%
    Total Fat 16.8 g
    25%
    Saturated Fat 5.3 g
    26%
    Cholesterol 45.0 mg
    15%
    Sodium 901.9 mg
    37%
    Total Carbohydrate 21.6 g
    7%
    Dietary Fiber 2.2 g
    9%
    Sugars 8.6 g
    34%
    Protein 13.5 g
    27%

    The following items or measurements are not included:

    Chinese five spice powder

    gem lettuce

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