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    You are in: Home / Recipes / Pork Cottage Roll & Cabbage Recipe
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    Pork Cottage Roll & Cabbage

    Pork Cottage Roll & Cabbage. Photo by Baby Kato

    1/1 Photo of Pork Cottage Roll & Cabbage

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Lois M's Note:

    This is a very basic recipe I am posting by request; it is one of my family's favorites.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Glaze

    Directions:

    1. 1
      Put cottage roll in large pot or dutch oven; add onion, carrots, bay leaves, and peppercorns.
    2. 2
      Cover with water.
    3. 3
      Bring to a boil over high heat; reduce heat and simmer for 1 to 1-1/2 hours, depending on the size of the roast.
    4. 4
      Remove meat from liquid and place in a baking pan; brush with honey mustard and brown sugar mixed to a paste. Reserve the liquid to cook the cabbage.
    5. 5
      Place roast in the oven, just on "warm" while you cook the cabbage.
    6. 6
      Thinly slice cabbage and cook in the liquid that the roast was in for approximately 10 to 15 minutes until desired tenderness.
    7. 7
      Good served with boiled new potatoes.

    Ratings & Reviews:

    • on November 24, 2004

      55

      Thank you Lois for posting my 82 year old mother's recipe! She made this economical (in other words cheap) dish many times over the years - its still one of my dad's favourite meals and reminds me of "home". Thanx again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2004

      55

      LoisM, this is exactly how I cook my cottage roll too! I also add the potatoes (small red ones or larger ones cut into quarters) and chunks of turnip during the last 15 minutes of cooking while the roast is in the pan; then I add the cabbage when I glaze the cottage roll in the oven @350 degrees. This is one of my DH's favourite dinners. It is a great meal for a cool fall day!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2004

      55

      Thank you so much LoisM for posting your tasty, tasty recipe.The cottage roll was fragrant,delicious,moist and tender.The mustard and brown sugar add a lovely flavour. What an excellant dinner it made,my family and I enjoyed it very much...Kudos

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pork Cottage Roll & Cabbage

    Serving Size: 1 (148 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 122.1
     
    Calories from Fat 20
    17%
    Total Fat 2.3 g
    3%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 234.6 mg
    9%
    Total Carbohydrate 25.1 g
    8%
    Dietary Fiber 5.4 g
    21%
    Sugars 14.4 g
    57%
    Protein 2.7 g
    5%

    The following items or measurements are not included:

    cottage roll

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