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1 hr 30 mins
I came across this recipe at my last trip to the hospital. It was paired with a five-lb. pork loin. Well, I couldn't see myself preparing all that, but I did have some chops in the freezer. So, I pulled them out and prepared the recipe. Different, but delicious!
Units: US | Metric
Serving Size: 1 (381 g)
Servings Per Recipe: 4
The following items or measurements are not included: