Pork Chops With Orange Sauce

Submitted by weekend cooker

"slow cooker pork chops with a orange mermalade topping"

 

• Ready In: 4hrs 15mins
• Ingredients: 7
• Yields: 6-8 porkchops
• Serves: 6-8

ingredients

• 2 medium sliced yellow squash
• 2 medium onions, sliced
• 6 -8 pork chops
• 1⁄2 cup chicken broth
• 1⁄2 cup orange marmalade
• 1 tablespoon honey mustard
• 2 tablespoons cornstarch

directions

1. Place squash and onions in bottom of a 5-6 quart slow cooker.
2. Sprinkle salt and pepper on pork chops and place them on top of vegetables.
3. In a large bowl, combine broth, marmalade, and mustard and spoon over pork chops.
4. Cover and cook on low for 4-6 hours.
5. Transfer pork chops and vegetables to serving plateand cover to keep warm.
6. For sauce, pour liquid from slow cooker into medium saucepan.
7. Combine 2 tablespoons water with cornstarch and add to saucepan.
8. Heat while stirring constantly until mixture thickens.
9. Serve chops and vegetables with sauce.

Reviews

[Dienia B.]

i used a hubbard squash and it went together great

 

[ellie_]

I changed this recipe around a bit based on what I had by using 1 shallot instead of the onions, veg broth and 2 oranges cut up instead of the marmalade. Very good but most likely I had different results than the chef planned on.

 

[AZPARZYCH]

I made this with two large pork steaks cut in half to make 4 servings. Turned out very tender with a slight sweetness. Made for 123Hits.

 

[nemokitty]

This was so easy and so good! I used a zucchini instead of yellow squash and only used 2 thick pork chops. The chops were very tender which I loved. This is going to be again for sure! Made for Zaar 1-2-3 Hits Tag Game 2012.

 

[TxGriffLover]

I made this today, halved the recipe for the two of us, with a basmati rice and corn. Very good. DH loved it, and I was happy to not have a hot kitchen today as well. Made for 1-2-3 Hit Wonders.