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    You are in: Home / Recipes / Pork Chops With Horseradish-Maple Glaze Recipe
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    Pork Chops With Horseradish-Maple Glaze

    Pork Chops With Horseradish-Maple Glaze. Photo by Charmie777

    1/1 Photo of Pork Chops With Horseradish-Maple Glaze

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Charmie777's Note:

    This is a Bobby Flay recipe from his Boy Meets Grill cookbook. This is on the table in no time!!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine maple syrup, horseradish, mustard and chile powder.
    2. 2
      Pour over pork chops in bowl, or resealable bag to marinate for 1 hour.
    3. 3
      May be refrigerated, covered, for 1 day; use at room temperature.
    4. 4
      Preheat a gas or charcoal grill to medium high.
    5. 5
      Reserve 3/4 cups of glaze.
    6. 6
      Brush the chops on both sides with olive oil and season with salt and pepper.
    7. 7
      Grill for 3 to 4 minutes, brush with remaining glaze, and turn over.
    8. 8
      Grill for another 3 to 4 minutes, brush, and turn again, for medium-well doneness.
    9. 9
      Arrange chops on a serving platter and brush with the reserved 3/4 cup of glaze.

    Ratings & Reviews:

    • on August 11, 2009

      45

      We liked this pork chop recipe. It is certainly easy to prepare and is on the table very quickly. I halved the ingredients to suit 4 pork chops, but otherwise followed the instructions as posted.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 01, 2008

      55

      My family LOVES these chops and they are extremely easy to make. I use the Grade B pure maple syrup from Trader Joe's. It gives it a wonderful maple flavor with the underlying hint of the horseradish. EXCELLENT!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 13, 2007

      55

      This was the best pork chop I've ever had in my mouth. If I could possibly give it more than 5 stars, I would. I added a couple of drops of hot sauce to this along (Frank's Red Hot and Pickapepper)for a little added heat. This will become another mainstay in my recipe book. Thanks so much for sharing, Charmie!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pork Chops With Horseradish-Maple Glaze

    Serving Size: 1 (268 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 499.5
     
    Calories from Fat 164
    32%
    Total Fat 18.2 g
    28%
    Saturated Fat 6.0 g
    30%
    Cholesterol 137.3 mg
    45%
    Sodium 177.7 mg
    7%
    Total Carbohydrate 41.0 g
    13%
    Dietary Fiber 0.6 g
    2%
    Sugars 36.3 g
    145%
    Protein 41.5 g
    83%

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