Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Pork Chops with Garlic Black Bean Sauce Recipe
    Lost? Site Map

    Pork Chops with Garlic Black Bean Sauce

    Total Time:

    Prep Time:

    Cook Time:

    57 mins

    2 mins

    55 mins

    Kelly A's Note:

    I made up this recipe a couple of nights ago and didn't measure anything as I went along. It was so tasty that I thought I would post it here. All the measurements are approximations, so adjust them as you see fit. My sauce was thin but not watery which made for a lighter texture. I think this would be a great crock pot recipe too! I served this dish with a Romaine and Mandarin Orange Salad with a light Ginger dressing, Sesame Green Beans and Steamed Rice. Enjoy!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 4 -6 pork chops
    • 1 tablespoon vegetable oil
    • 1 cup chicken broth
    • 1/4-1/3 cup bottled black bean garlic sauce
    • 1/4 cup water
    • 1 tablespoon cornstarch

    Directions:

    1. 1
      In a large pan, brown both sides of pork chops in oil.
    2. 2
      Stir together chicken broth and Garlic Black Bean Sauce and add to pan.
    3. 3
      Cover and simmer for 45 minutes.
    4. 4
      Transfer chops to a serving dish, leaving sauce in the pan.
    5. 5
      Stir together water and corn starch; add to sauce and cook until thickened a bit.
    6. 6
      Pour thickened sauce over chops and serve.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Pork Chops with Garlic Black Bean Sauce

    Serving Size: 1 (186 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 271.2
     
    Calories from Fat 161
    59%
    Total Fat 17.9 g
    27%
    Saturated Fat 5.4 g
    27%
    Cholesterol 75.0 mg
    25%
    Sodium 258.4 mg
    10%
    Total Carbohydrate 2.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.1 g
    0%
    Protein 23.7 g
    47%

    The following items or measurements are not included:

    black bean garlic sauce

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites