Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Pork Chops With Cherry Preserves Sauce Recipe
    Lost? Site Map

    Pork Chops With Cherry Preserves Sauce

    Pork Chops With Cherry Preserves Sauce. Photo by flower7

    1/1 Photo of Pork Chops With Cherry Preserves Sauce

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    little_wing's Note:

    One of those recipes with lovely presentation that looks like it was 10 times harder to make than it was. Better if you use homemade or top-quality preserves.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat a large nonstick skillet over med-high heat.
    2. 2
      Coat pan with cooking spray.
    3. 3
      Sprinkle pork with half the salt and pepper.
    4. 4
      Add pork to pan and cook 4-5 minutes on each side, or until browned and cooked through.
    5. 5
      Remove and keep warm.
    6. 6
      Add preserves, vinegar and remaining salt and pepper to pan.
    7. 7
      Cook 30 seconds, scraping up browned bits from pan.
    8. 8
      Serve sauce over pork.

    Ratings & Reviews:

    • on May 22, 2011

      45

      Loved the sauce, however my porkchops ended up being tough. Will try again, maybe with baking the sauce with the chops. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 26, 2009

      55

      Great recipe: easy and delish! I served this with Veggie couscous (Lightly Spiced Vegetable Couscous) and dinner got rave reviews from the whole family! I used larger pork loin chops than called for, so I just increased the cook time. As my 6-yr-old daughter says, Easy-cheesy-lemon-squeezy! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 16, 2008

      55

      These pork chops are so very good! We used thin cut boneless pork chops and a store brand jar of cherry preserves. The tart and sweet cherry sauce is wonderful with the pork. Definitely a keeper! Made and reviewed for Adopt A TAg.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

    Advertisement

    Nutritional Facts for Pork Chops With Cherry Preserves Sauce

    Serving Size: 1 (195 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 399.7
     
    Calories from Fat 71
    17%
    Total Fat 7.9 g
    12%
    Saturated Fat 2.7 g
    13%
    Cholesterol 75.9 mg
    25%
    Sodium 371.0 mg
    15%
    Total Carbohydrate 55.4 g
    18%
    Dietary Fiber 0.9 g
    3%
    Sugars 39.0 g
    156%
    Protein 24.7 g
    49%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites