Pork Chops With Carolina Rub

Total Time
Prep 15 mins
Cook 8 mins

I have not tried this recipe. I got the recipe from Copy Kat Chat message board.

Ingredients Nutrition


  1. Prepare grill.
  2. Combine first 7 ingredients in a small bowl.
  3. Rub pork with spice mixture; let stand 10 minutes.
  4. Place pork on grill rack coated with cooking spray. Grill 4 minutes. Turn pork; grill 2 minutes.
  5. Brush each chop with 1 tablespoon sauce, and grill 2 minutes or until desired degree of doneness.
  6. Picture on :.
  7. http://i20.photobucket.com/albums/b202/sltrax/PKch1.jpg.


Most Helpful

I prepared the rub as directed (increased for larger portion) and used it on a pork loin roast that I tied and put on the rotisserie. The only thing I did differently was that I allowed the rub to set in for a couple hours vs 10 minutes as directed. I also added a mustard based basting sauce to the roast as it cooked on the grill. It must have been good as 8 adults destroyed a 7 lb. roast!

Big Bob in Jax October 06, 2014

I love this rub! I make it all the time and put it on grilled chicken, fish, pork and roasted vegetables. I don't use the BBQ sauce at all.

DebS #2 March 13, 2012

This was good. I liked all the ingredients so I followed it to a tee. Used it on pork tenderloin and made it on the stove.

Catnip46 January 01, 2010

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