Pork Chops With Blackberry Mustard Sauce

READY IN: 50mins
Recipe by Recipe Junkie

From the book, Working Mom's Fast & Easy Family Cookbook by Elise Griffith and Jeanne Besser

Top Review by lin1

We loved this,it turned out perfect! Have never made something savoury with fruit before.I started out making jam,had more berries so started looking for recipes with blackberries and found this.Thank you.

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees.
  2. Arrange pork chops in the bottom of 9x13" baking pan.
  3. Place the remaining ingredients in blender and pulse until smooth.
  4. Pour over meat.
  5. Cover baking dish with foil and bake for 45 minutes.

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