Pork Chops With BBQ Onions

Be the first to review
READY IN: 50mins
Recipe by orangeteapot

This dish is so easy and delicious! Chipotle peppers give the sauce an extra smoky kick. Serve with baked sweet potatoes and garlic green beans for a simple weeknight meal.

Ingredients Nutrition


  1. Season pork chops with salt and pepper. Brown in a skillet with olive oil over MEDIUM heat until cooked through (about 6 minutes per side, depending on thickness of the pork chops). Medium heat will ensure the outside gets brown and crusty while the center cooks thoroughly.
  2. Remove pork chops to a separate plate, and add onions. Cook over medium heat until onions are caramelized (about 10-15 minutes), stirring frequently.
  3. Add remaining ingredients and stir to combine. Let the sauce thicken over medium-low heat for about 5-10 minutes.
  4. Return the pork chops to the sauce just to heat through, and serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a