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1/2 Photos of Pork Chops Smothered in Cream of Mushroom
I was trying to figure out what way I could fix the pork chops and then I thought about using the mushroom soup and adding onions and mushroom pieces into the dish and then I just put them into the oven and let them bake a little bit and then I served them with mashed potatoes and whatever else I was wanting to add to the side dishes. This is a really easy recipe to follow and use.
Units: US | Metric
Serving Size: 1 (399 g)
Servings Per Recipe: 3