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    You are in: Home / Recipes / Pork Chops & Rice Recipe
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    Pork Chops & Rice

    Pork Chops & Rice. Photo by looneytunesfan

    1/1 Photo of Pork Chops & Rice

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    SmHerndon's Note:

    Simmered in a creamy mushroom sauce, this one-dish meal is unbeatable comfort food! A great yet simple meal with minimal prep time.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 6 pork chops, bone-in (breakfast chops work well)
    • 2 tablespoons oil
    • 2 (10 1/2 ounce) cans cream of mushroom soup
    • 1 1/4 cups milk (1 soup can)
    • 2 cups water (2 soup cans)
    • 2 cups white rice
    • pepper, to taste

    Directions:

    1. 1
      Brown pork chops in oil then place in large baking dish or roaster.
    2. 2
      While browning, mix soup, milk and water in large bowl.
    3. 3
      Pour rice over chops, then pour soup mixture over all. Sprinkle with pepper according to taste.
    4. 4
      Cover with foil and bake at 350 degrees Fahrenheit for 1 hr or until tender.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on October 14, 2007

      45

      This is one of my favorite comfort foods; thanks for posting this easy recipe! I use brown rice in this dish instead of white rice, but you have to cook it for just a bit longer if you make this modification (about 20 mins. more). To get a nice crust on the rice (which I just love), remove the foil for the last 10 minutes of the cooking time, and turn your broiler on low.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 26, 2006

      45

      A great one dish meal, the rice was a little saucy but after letting it stand at room temperature it thickened a bit.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 24, 2005

      55

      My husband really loved this and said it is a keeper. I thought it was really good too but the pork chops were a little on the chewy side. I think that they might have been too thick. I will definatly make this again but use thinner pork chops. Thank you for posting this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pork Chops & Rice

    Serving Size: 1 (741 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 913.7
     
    Calories from Fat 361
    39%
    Total Fat 40.1 g
    61%
    Saturated Fat 12.1 g
    60%
    Cholesterol 123.2 mg
    41%
    Sodium 1107.7 mg
    46%
    Total Carbohydrate 89.1 g
    29%
    Dietary Fiber 2.5 g
    10%
    Sugars 2.1 g
    8%
    Protein 45.0 g
    90%

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