Total Time
Prep 10 mins
Cook 25 mins

Haven't made this yet but sounds yummy!

Ingredients Nutrition


  1. In 12 inch skillet, cook bacon over medium-high heat until crisp. Remove. Reserve 1 tablespoon of drippings in skillet. Drain bacon on paper towels.
  2. Meanwhile, in 2-quart microwave safe dish, cook beans in 2 tablespoons of water, covered, on high for 4 minutes, stirring once. Drain and set aside.
  3. Brush pork chops with soy sauce. In skillet, brown chops on both sides. Add apple butter and the 1/4 cup water. Reduce heat and simmer, covered, for 5 minutes.
  4. Add beans, tomatoes, and bacon. cook uncovered 3-5 minutes until sauce thickens.
  5. Serve and enjoy!