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    You are in: Home / Recipes / Pork Chops 'N Potatoes in Mustard Sauce Recipe
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    Pork Chops 'N Potatoes in Mustard Sauce

    Total Time:

    Prep Time:

    Cook Time:

    10 hrs 10 mins

    10 mins

    10 hrs

    Audrey M's Note:

    This is a one pot meal.

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    Units: US | Metric


    1. 1
      Heat oil in skillet.
    2. 2
      Brown pork chops; drain fat.
    3. 3
      You can skip this step if time doesn't permit.
    4. 4
      In slow cooker, add soup, chicken broth, thyme, garlic, pepper, onions and potatoes.
    5. 5
      Stirring to coat.
    6. 6
      Place browned pork chops on top of potato mixture.
    7. 7
      Cook on Low for 8 to 10 hours or on High for 4 to 5 hours.

    Ratings & Reviews:

    • on June 16, 2010


      We love this recipe! I have made this several times and am making it tonight! The pork chops always fall apart, they are so tender! And the mustard sauce is wonderful! YUM!

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    • on October 23, 2014


      Very simple to make and absolutely delicious! I cut the potatoes into 1/4" slices and they turned out great. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 24, 2010


      I've been making this recipe for several years now--Oh my! It's one of my family's very favorite recipes! A fine example of comfort food. I always skip the step of browning the chops first... they brown enough for us as they cook (although I suppose that might not be the case for all slow cookers, so you'd have to try it once to see for yourself). I'm perplexed about the comment by one reviewer that the potatoes were in a "very thin, soupy mess" and that she'd leave out the water if she made it again. There is *no* added water in this recipe... perhaps she mistakenly diluted the soup? (You use the condensed soup "as is", straight from the can.) Anyway, all to whom I have served this have enjoyed it. The pork chops and potatoes are tender, the sauce is creamy and very tasty. Try it! You'll like it! :D

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Pork Chops 'N Potatoes in Mustard Sauce

    Serving Size: 1 (707 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1030.6
    Calories from Fat 433
    Total Fat 48.1 g
    Saturated Fat 14.4 g
    Cholesterol 256.2 mg
    Sodium 444.7 mg
    Total Carbohydrate 59.8 g
    Dietary Fiber 8.1 g
    Sugars 3.8 g
    Protein 85.7 g

    The following items or measurements are not included:

    98% fat-free cream of mushroom soup

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