Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Pork Chops Marsala Recipe
    Lost? Site Map

    Pork Chops Marsala

    Pork Chops Marsala. Photo by K9 Owned

    1/2 Photos of Pork Chops Marsala

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    jkoch960's Note:

    I got this recipe out Cooking Light. We found it delightful!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat a large nonstick skillet over medium-high heat. Place a 1/4 cup flour in a shallow dish. Dredge pork in flour. Coat pan with cooking spray. Add pork to pan; cook 4 minutes on each side or until browned. Remove pork from pan.
    2. 2
      Add shallots, garlic, and mushroooms to pan; saute 3 minutes or until moisture evaporates. Add remaining 2 tblsp. flour and thyme to pan and cook for 1 minute, stirring well. Combine chicken broth and Marsala, stirring until smooth. Gradually add broth mixture to pan, stirring constantly with a whisk; bring to a boil. Reduce heat and simmer 2 minutes or until sauce thickens.
    3. 3
      Return pork to pan; cook 2 minutes or until desired degree of doneness, turning to coat. Sprinkle with salt and pepper.
    4. 4
      Serve with mashed potatoes. Garnish with thyme sprigs, if desired.

    Ratings & Reviews:

    • on August 11, 2011

      55

      EXCELLENT!!!! This is going to become a staple in our house!! It's fairly low calorie too, considering how tasty it is it's hard to believe how low cal and fat it is! We did add about 2 tsp of EVOO to the pan instead of the spray--I was afraid the pork would stick. FABULOUSNESS AND EASY!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 27, 2010

      55

      This was easy and delicious - and definitely the best Pork Marsala I have made! I used a dry Marsala wine, and two portabello mushrooms, as those were what I had on hand, and since I had no shallots I just used a regular onion. I served it over instant mashed potato and my husband demolished it! I followed Cindytc's advice and used 1/2 cup Marsala and added a big blob of plain yogurt at the end to thicken the sauce a bit.
      It's a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 29, 2009

      55

      I just love marsala and this recipe fitted our tastes perfectly...The only thing I changed was to up the marsala to 1/2 cup and added 3 T. heavy cream at the end....it thickened up perfectly and everyone raved.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

    Advertisement

    Nutritional Facts for Pork Chops Marsala

    Serving Size: 1 (332 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 359.1
     
    Calories from Fat 99
    27%
    Total Fat 11.0 g
    16%
    Saturated Fat 3.7 g
    18%
    Cholesterol 82.7 mg
    27%
    Sodium 390.5 mg
    16%
    Total Carbohydrate 15.5 g
    5%
    Dietary Fiber 0.9 g
    3%
    Sugars 1.9 g
    7%
    Protein 34.8 g
    69%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes