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    You are in: Home / Recipes / Pork Chops in Mustard Mushroom Sauce Recipe
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    Pork Chops in Mustard Mushroom Sauce

    Pork Chops in Mustard Mushroom Sauce. Photo by Boomette

    1/1 Photo of Pork Chops in Mustard Mushroom Sauce

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    lazyme's Note:

    A simple and tasty dish from Gourmet, November 1996. Although this recipe calls for 4 pork chops to make 2 servings, we find that only 2 pork chops are necessary.

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    Units: US | Metric


    1. 1
      In a small saucepan cook shallot in 1 tablespoon oil over moderate heat, stirring until softened.
    2. 2
      Add mushrooms and saute over moderately high heat, stirring, until liquid mushrooms give off is evaporated (approximately 4 minutes).
    3. 3
      Add wine or vermouth and boil until liquid is reduced to about 2 tablespoons (approximately 12 minutes).
    4. 4
      Stir in cream, thyme, and salt and pepper to taste and simmer just until sauce is thickened.
    5. 5
      Stir in mustard and keep sauce warm over very low heat.
    6. 6
      Pat pork chops dry with paper towels and season with salt and pepper.
    7. 7
      Heat remaining 1 teaspoon oil in a 10-inch skillet until hot but not smoking and saute chops until golden and just cooked through, 2-3 minutes on each side.
    8. 8
      Divide chops between 2 plates and spoon sauce over them.

    Ratings & Reviews:

    • on July 14, 2008


      I used 1 green onion instead of shallot. I used dry white wine and fresh thyme. We cooked the pork chops on the barbecue. The sauce was delicious on top of the pork chops. Thanks Lazyme. Made for Photo tag.

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pork Chops in Mustard Mushroom Sauce

    Serving Size: 1 (542 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 694.6
    Calories from Fat 437
    Total Fat 48.6 g
    Saturated Fat 17.9 g
    Cholesterol 190.8 mg
    Sodium 151.6 mg
    Total Carbohydrate 5.2 g
    Dietary Fiber 0.3 g
    Sugars 1.1 g
    Protein 47.0 g

    The following items or measurements are not included:

    coarse grain mustard

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