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    You are in: Home / Recipes / Pork Chops in Honey-Mustard sauce Recipe
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    Pork Chops in Honey-Mustard sauce

    Pork Chops in Honey-Mustard sauce. Photo by NoraMarie

    1/2 Photos of Pork Chops in Honey-Mustard sauce

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    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    5 mins

    17 mins

    Derf's Note:

    Lovely, from Cooking Light, sweet warm nummy!!

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    Units: US | Metric


    1. 1
      Sprinkle pork with salt and dash fresh ground pepper to taste.
    2. 2
      Heat oil in a large nonstick frypan over medium high heat.
    3. 3
      Add pork, cook for 5 minutes on each side or until browned.
    4. 4
      Remove pork from pan.
    5. 5
      Add white wine, honey and mustard to pan, bring to a boil and cook 3 minutes.
    6. 6
      Add the pork, reduce heat, and simmer for 12 minutes, turning pork after 6 minutes.

    Ratings & Reviews:

    • on April 18, 2002


      I really enjoy honey-mustard sauce, and while looking for pork chop recipes, this quick one caught my eye. Had it for dinner last night, it was excellent and very easy to make. I reduced the wine more than the recommended 3 minutes as I didn't want it overpower the honey mustard combination. Great recipe, thank you Dorothy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 14, 2002


      5 picky eater stars for this one. I made it for Mother's Day and it was wonderful. Even the kids ate it without complaining. It was just fine as leftovers the next night as well. I wonder what would happen if you threw in a pinch or two of ground clove for a little additional interest?

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    • on April 20, 2002


      Made this for dinner last weekend. So easy and delicious. Will definitely make this again. Everyone in the family loved it. Thanks for posting this.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)


    Nutritional Facts for Pork Chops in Honey-Mustard sauce

    Serving Size: 1 (304 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 600.0
    Calories from Fat 232
    Total Fat 25.8 g
    Saturated Fat 8.7 g
    Cholesterol 137.7 mg
    Sodium 306.3 mg
    Total Carbohydrate 26.3 g
    Dietary Fiber 0.5 g
    Sugars 24.1 g
    Protein 48.8 g

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