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    You are in: Home / Recipes / Pork Chops Debreczyn's Style (Hungarian Pork Chops) Recipe
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    Pork Chops Debreczyn's Style (Hungarian Pork Chops)

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Chef dgrze's Note:

    Simple and delicious Hungarian dish. Recipe by famous polish chef and traveler Robert Maklowicz.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      place large skillet over high heat.
    2. 2
      add shortening.
    3. 3
      Sauté the onions.
    4. 4
      season pork chops with salt and pepper.
    5. 5
      Add pork chops in to the skillet and brown on both sides.
    6. 6
      add sausage.
    7. 7
      remove skillet from heat, while stirring add sweet paprika.
    8. 8
      return skillet to heat, add tomatoes, green bell pepper, water, carraway seeds and hot paprika (optional).
    9. 9
      season with salt and pepper.
    10. 10
      reduce heat to low.
    11. 11
      simmer for 20 minutes or until tender.
    12. 12
      serve with white bread, baguette, penne pasta or white rice.

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    Ratings & Reviews:

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    Nutritional Facts for Pork Chops Debreczyn's Style (Hungarian Pork Chops)

    Serving Size: 1 (351 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 359.2
     
    Calories from Fat 148
    41%
    Total Fat 16.5 g
    25%
    Saturated Fat 5.4 g
    27%
    Cholesterol 123.9 mg
    41%
    Sodium 96.5 mg
    4%
    Total Carbohydrate 9.8 g
    3%
    Dietary Fiber 2.8 g
    11%
    Sugars 4.8 g
    19%
    Protein 41.5 g
    83%

    The following items or measurements are not included:

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