Prep 10 mins
Cook 1 hr 30 mins
Gotta have some other way to make pork chops and I always have the ingredients on hand.
Make and share this Pork Chops and Taters recipe from Food.com.
- Combine soup and sour cream in bowl, mixing well.
- Coat pork chops with seasoned flour.
- Place potatoes in 9x13x2-inch buttered casserole.
- Arrange pork chops on top.
- Cover with sour cream mixture.
- Bake at 350°F for about 1 1/4 hours or until pork chops are tender.