Total Time
Prep 10 mins
Cook 40 mins

If you like sweet and sour, here is a different kind of pork chop.

Ingredients Nutrition


  1. Fry the chops in oil and remove from the pan.
  2. Add onions and sauté 2-3 minutes.
  3. Add sugar, vinegar, tomatoes and spices.
  4. Add pork chops, cover with sauce and garnish with lemon slices.
  5. Leave to cook on low heat for 40 minutes.