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By puppitypup
on May 24, 2011
This has become a staple at our house, I like to double the onion and add mushrooms too. This one pleases the whole family! Thanks TxBluebonnet :)
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy bmcnichol
on April 07, 2009
We really enjoyed these. I followed the recipe as written other then I didn't have cream of chicken soup (I thought I did) so I used a can of cream of mushroom soup. Yummy! And the gravy was wonderful over mashed potatoes. I am not a huge fan of pork but these were really good. Will make again.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Ladymedic
on March 30, 2009
Delicious, I am allergic to mushrooms and have always seen similar recipes to this but made with mushroom soup. Well was I ever glad to see this one had cream of chicken soup. Now I know why people always make this kind of food. Yummie!!!
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I made this on 3/19/09 as part of mine and SO's dinner. Since there was just two of us, only two chops were used.Since mashed potatoes were being served, I did make the full amount of gravy.The taste of the pork chops were very good,but the gravy was the star of this recipe. Served along with the mashed potatoes, we also had carrots and dinner rolls. Thanks for posting and, "Keep Smiling :)"
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Chops came out nice & tender but it's the gravy that makes it special. Made for I Recommend, a tag game.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy hkcurry
on April 24, 2008
To be honest, this was just nothing special to me. The chops did come out tender and had a nice flavor, but I've had better recipes. I won't make it again, and I'm sorry, but it just wasn't that great in our opinion.
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Holy Cow! This is a perfect, delicious and a oh so easy comforting meal that made me feel like a queen! It was so wonderful, the taste is outstanding.....and just so simple to prepare....I did not change anything, and I served over mashed potatoes. Added some fresh spring chives to the top, and the plate was licked clean! Thank you so much TxBlueBonnett. Made for *PAC* Spring 2008
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Tamaretta
on April 03, 2007
This was like smothered pork chops only easier. Tasty and quick. We enjoyed this over rice. Thanks for posting.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Chef #296140
on May 03, 2006
This recipe is easy and tasty. The gravy is plentiful and great over mashed potatoes.
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Serving Size: 1 (314 g)
Servings Per Recipe: 4
The following items or measurements are not included:
pork gravy mix
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