Pork Chops A L'Orange

READY IN: 1hr 5mins
Recipe by Shirl J 831

Can't remember where I got this recipe from, but OH MY !!! Tasty

Top Review by Connie Stilson

I used orange juice instead of the concentrate...all I had on hand and I think the flavor would have been more intense with the concentrate. Otherwise it was delicious and the chops were tender. Will make again. Thanks for a great recipe.

Ingredients Nutrition


  1. In skillet, on medium heat, fry chops in butter till light brown on each side.
  2. Combine all other ingredients in a bowl.
  3. Pour over chops.
  4. Cover and reduce heat to lowest setting.
  5. Cook 35-45 minutes.
  6. Serve over rice.

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