Pork Chops

Total Time
1hr 30mins
Prep
30 mins
Cook
1 hr

A baked pork chop made with a sweet paste, from Darlene Kossman.

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Ingredients

Nutrition

Directions

  1. For the rub, mix the brown sugar, paprika, sage, dry mustard, salt, pepper and water together.
  2. Spread on raw chops on both sides.
  3. Put some paste on bottom of pan.
  4. Bake at 350 degrees Fahrenheit for 1 hour uncovered.