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    You are in: Home / Recipes / Pork Chop Potato Bake Recipe
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    Pork Chop Potato Bake

    Average Rating:

     2 Total Reviews

    Showing 1-2 of 2

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    • on May 02, 2002

      Great!! I used Cream of Chicken soup because it was all I had but next time I will definitely try the cheese soup. Thanks

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    • on April 23, 2005

      This was so easy to put together and so tasty. I was making it for company and one of them is can't have cheese, so, I substituted cream of mushroom soup with a little water added and then the rest of us sprinkled shredded cheddar cheese on top. Very tasty! Will definitely be making this one again. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Pork Chop Potato Bake

    Serving Size: 1 (320 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 270.1
     
    Calories from Fat 59
    21%
    Total Fat 6.5 g
    10%
    Saturated Fat 4.1 g
    20%
    Cholesterol 17.9 mg
    5%
    Sodium 1177.6 mg
    49%
    Total Carbohydrate 46.4 g
    15%
    Dietary Fiber 5.7 g
    22%
    Sugars 3.3 g
    13%
    Protein 7.8 g
    15%

    The following items or measurements are not included:

    ribs

    Detailed Nutrition Values About Nutrition Info
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