Pork Chop & O'brien Potato Bake

Rollin in the Dough!'s Note:

This recipe has great flavor, O'brien potatoes with pork chops, awesome combination!

• Total Time: 55 mins
• Prep Time: 10 mins
• Cook Time: 45 mins

Ingredients:

Servings: 6

• 6 pork chops , trimmed of fat
• 1 (10 ½ ounce) can cream of celery soup
• ½ cup sour cream
• 1 (24 ounce) package o'brien frozen potatoes , thawed
• 1 cup shredded cheese, cheddar or 1 cup colby-monterey jack cheese
• 1 (2 7⁄8; ounce) can French-fried onions
• ½ cup milk
• ¼ teaspoon pepper
• seasoning salt

Directions:

1. Brown pork chops in a lightly greased skillet; sprinkle with seasoned salt and set aside.
2. Heat soup, milk, sour cream, pepper and 1/8 tsp seasoned salt in a large saucepan.
3. Stir in potatoes, 1/2 c cheese and 1/2 can fried onions; spoon into a 9x13" baking dish.
4. Arrange pork chops over potatoes.
5. Bake covered, @ 350 degrees for 40 minutes.
6. Top with remaining cheese and onions; bake uncovered 5 minutes longer.

Reviews

[Squisha]

This is the best recipe I have gotten off of Zaar! My family actually got into an argument over who was taking leftovers. I used cream of chiken and southern style hash browns, and I will try it with different styles of potatoes and soups. Thank you so much for sharing this recipe.

[pitbullmommy]

I subbed cream of mushroom soup and added garlic powder, onion, powder, lemon pepper and bacon. I also browned up my hash browns first. t came out good, I would make it again if I had the ingredients on hand.

[Melanie Davis Whitaker]

This is a delicious comfort meal. My husband and I loved it. I wouldn't change a thing about the recipe. It's perfect. Thanks for sharing! Melanie Whitaker