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    You are in: Home / Recipes / Pork Chop Casserole Recipe
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    Pork Chop Casserole
    Pork Chop Casserole. Photo by mailbelle

    Photo by mailbelle

    2 Photos of Pork Chop Casserole

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    Rate it! | Read 6 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Quiet Man's Note:

    This recipe is an easy main dish meal. It was served to me as I was growing up.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 pork loin chops , at least ½ inch thick
    • 1 onion , chopped coarsely
    • 2 cloves garlic
    • 1 (10 ½ ounce) can condensed cream of mushroom soup
    • 1 (16 ounce) jar applesauce

    Directions:

    1. 1
      Trim all visible fat from the pork chops.
    2. 2
      Chop onions and garlic.
    3. 3
      Mix onions, garlic, applesauce, and condensed soup together.
    4. 4
      Pour mixture over chops.
    5. 5
      Bake covered at 325F for 1 hour, or until pork chops are tender.
    6. 6
      Serve with salad.
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    Pork Chop Casserole. Recipe by diner524

    Pork Chop Casserole

    By diner524
    View All Casseroles Recipes

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    Nutritional Facts for Pork Chop Casserole

    Serving Size: 1 (436 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 419.9
     
    Calories from Fat 220
    52%
    Total Fat 24.5 g
    37%
    Saturated Fat 8.5 g
    42%
    Cholesterol 68.8 mg
    22%
    Sodium 569.3 mg
    23%
    Total Carbohydrate 31.0 g
    10%
    Dietary Fiber 1.7 g
    7%
    Sugars 2.2 g
    9%
    Protein 19.7 g
    39%
    Detailed Nutrition Values About Nutrition Info

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