Pork Chop and Potato Casserole

Total Time
2hrs 30mins
Prep 30 mins
Cook 2 hrs

This recipe has been in my family for a really long time....you have your meat and potatoes all in one dish, just add a salad and dinner is ready.

Ingredients Nutrition

  • 6 pork chops
  • 4 medium potatoes
  • 1 medium onion, chopped
  • 1 can cream of chicken soup
  • salt and pepper

Directions

  1. Salt and pepper pork chops and brown in skillet with small amount of shortening or vegetable oil.
  2. Place slices potatoes in 1 and 1/2 quart baking dish.
  3. Alternate layers of pork chops,onion,and potatoes.
  4. Pour soup over top.
  5. Cover with lid.
  6. Bake at 350 degrees for 1 and 1/2 hours or until potatoes are tender.
Most Helpful

This was awesome my husband does not like onions so instead I added one can of drained mushrooms and added a extra can of mushroom soup for more creamier sauce it came out good my husband really liked it. Thanks

pelkey997 March 09, 2009

I have made this dish for years but do only one thing different,I add a can of golden mushroom soup.It is really good and easy.Tastes like you spent a long time in the kitchen but you don't.We like it with garlic bread and iced tea.Thanks

nesbitt929 September 19, 2007