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    You are in: Home / Recipes / Pork Casserole Chow Mein Recipe
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    Pork Casserole Chow Mein

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    Creation in Hope's Note:

    This is from my Mom's recipe cards. I have never tried this recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet brown pork.
    2. 2
      Add salt, pepper, raw vegetable pieces.
    3. 3
      Cover, cook over low heat, until vegetables are tender.
    4. 4
      Approximately 20 to 30 minutes.
    5. 5
      Slowly stir in flour, accent, celery salt and mushrooms.
    6. 6
      Slowly stir in water.
    7. 7
      Cook until bubbly.
    8. 8
      Stir in milnot until smooth.
    9. 9
      Transfer mixture to casserole.
    10. 10
      Bake at 425 degrees about 15-20 minutes until bubbly.
    11. 11
      Top with noodles.
    12. 12
      Bake until they are browned, about 10 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Pork Casserole Chow Mein

    Serving Size: 1 (300 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 391.7
     
    Calories from Fat 168
    42%
    Total Fat 18.7 g
    28%
    Saturated Fat 6.4 g
    32%
    Cholesterol 109.8 mg
    36%
    Sodium 343.3 mg
    14%
    Total Carbohydrate 16.6 g
    5%
    Dietary Fiber 1.7 g
    6%
    Sugars 2.0 g
    8%
    Protein 38.2 g
    76%

    The following items or measurements are not included:

    Accent seasoning

    celery salt

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