Pork Cacciatore

Top Review by crystyle11

I didn't have some of the ingredients but just threw a bunch of the stuff into my crock pot. I threw in boneless pork loins, used olive oil, garlic, jar of pasta sauce, little bit of water instead of wine and a bouillon cube for some extra flavour. I guess I kinda changed a bunch but the overall concept of the recipe was used. It was delicious and my whole family loved it over rice. thanks

Ingredients Nutrition


  1. Heat oil in a large non-stick skillet over medium high heat. Cook pork pieces until no longer pink on outside, about 3 to 4 minutes.
  2. Add garlic, Italian seasoning and mushrooms. Cook 5 minutes longer.
  3. Stir in pasta sauce and wine. Simmer for 10 to 15 minutes until pork is tender and sauce thickens slightly.
  4. Serve sprinkled with Parmesan cheese. Serve with pasta, breadsticks and green salad.

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