Total Time
35mins
Prep 15 mins
Cook 20 mins

From Manitoba Pork Pamphlet

Ingredients Nutrition

  • 2 lbs ground lean pork
  • 1 egg
  • 1 small onion, finely chopped
  • 14 cup dry breadcrumbs
  • salt and pepper, to taste (and seasonings)

Directions

  1. Combine ingredients and form into 6-8 patties. For tender juicy burgers, don't over mix.
  2. Barbecue over medium heat for 5-10 minute per side until cooked throughly. Serve on hamburger bun with favorite toppings.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a