Total Time
8hrs 10mins
Prep 10 mins
Cook 8 hrs

I got this from another website--it is really good.

Ingredients Nutrition

Directions

  1. Put 1/2 of the onions on bottom of crock-pot.
  2. Add meat and water with remaining onions.
  3. Cover and cook overnight or 8-12 hours on low (I did overnight).
  4. Remove bone and fat from meat (I removed some of the water also, because it was too much).
  5. Put meat back into crock-pot.
  6. Add one 16-ounce bottle Kraft barbecue sauce.
  7. Cook 2 to 3 hours longer on low heat.

Reviews

(1)
Most Helpful

very easy way to make pork sandwiches, I got this recipe from my cousin and have been doing it this way ever since!

NC Gal February 24, 2005

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