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    You are in: Home / Recipes / Pork and Green Chili Casserole Recipe
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    Pork and Green Chili Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    yooper's Note:

    This is one of those recipes you can whip up in no time but it tastes like it's been simmering all day!

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    Units: US | Metric


    1. 1
      In a large skillet, saute pork in oil until no pink remains; drain.
    2. 2
      Add the beans, soup, tomatoes, chilies, rice water, salsa and cumin; cook and stir until bubbly.
    3. 3
      Pour into an ungreased 2-qt baking dish.
    4. 4
      Bake, uncovered, at 350 for 30 minutes or until bubbly.
    5. 5
      Sprinkle with cheese, let stand a few minutes before serving.

    Ratings & Reviews:

    • on October 20, 2008


      My husband likes to smoke meat so whenever we have leftover pork shoulder I use it to make this casserole - it's SO yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 07, 2007


      Yooper -- You saved me some work! This is a great, great recipe -- one that I made often and was just going to post!!! So I'll just add to the nice reviews you have already received. I usually use pork tenderloin -- and I've even made this in my electric skillet. Many years ago, we had a pot luck at work and I wanted to make this -- but there is no oven. So I just took all the ingredients and my electric skillet -- and it was fantastic. The skillet was totally wiped clean -- not a single bean left behind!!! When I make it for just my husand and myself, he loves to use the left overs as filling in tortillas. You're right -- this goes together very, very quickly -- but tastes like something you've worked on all day.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 06, 2007


      I really like this recipe. Pretty healthy and tasty, too. It's a winner. My 5 year old boy really likes it and he is pretty picky.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Pork and Green Chili Casserole

    Serving Size: 1 (349 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 453.0
    Calories from Fat 232
    Total Fat 25.8 g
    Saturated Fat 9.1 g
    Cholesterol 89.9 mg
    Sodium 672.2 mg
    Total Carbohydrate 24.6 g
    Dietary Fiber 6.2 g
    Sugars 5.1 g
    Protein 31.1 g

    The following items or measurements are not included:

    quick-cooking brown rice

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