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Showing 1-3 of 3
By Chef #271875
on March 07, 2010
on February 03, 2008
This turned out really good. I didn't have all the ingredients listed (no kielbasa, and not enough caraway seeds), but it was still delicious. I also used 2 shoulder pork steaks, instead of the boneless loin chops. Still turned out fab. Served with some homemade biscuits for a complete meal. Thanks so much, it really hit the spot!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on January 11, 2005
Delicious one skillet meal which we enjoyed with Creamy Rye Bread Creamy Rye (Bread Machine). Followed the recipe exactly except I skipped the thyme (but will be using it next time). Thanks for sharing this great fall/winter recipe!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (429 g)
Servings Per Recipe: 4