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    You are in: Home / Recipes / Pork and Beans With Chorizo Recipe
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    Pork and Beans With Chorizo

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    LifeIsGood's Note:

    This recipe is adapted from one by Sara Moulton. This recipe used pinto beans and some Spanish ingredients.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut the chorizo in half lengthwise and then crosswise into about 1/2-inch pieces. Heat up the olive oil in a big saucepan, over med-high heat. Add the chorizo and cook for approximately 5 minutes or until the pieces are lightly browned . Remove the chorizo and set aside.
    2. 2
      Remove all but about 2 T of the chorizo flavored oil from the pan. measure the chorizo-flavored oil from the saucepan and put the pan back over medium-low heat. Add the onion and cook for about 4-5 minutes. Add the bell peppers and cook for another 2 minutes. Add the garlic and cook about 1 more minute. Next, add the sherry and simmer for about 2-3 minutes, or until it has reduced by approximately half.
    3. 3
      Next, add the beans, tomatoes and chicken stock to the saucepan. Simmer this for about 15 mintues. Mash the mixture a bit to crush some of the beans. Lastly, stir in the chorizo and season with salt and pepper , to taste.

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    Ratings & Reviews:

    • on February 18, 2013

      45

      This was really good. I made one change, using fresh Mexican-style chorizo instead of Spanish (the fresh is easier for me to find). I used three links, which was about 11.5 oz. I left out the oil, just using the fat from the sausage to brown the veg. I also used all red bell pepper (personal preference). Otherwise followed the recipe, using wine. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 28, 2012

      55

      i did actually use pork and beans for this as i had stocked up on 4th of july beans its wonderful this could very well be one of your pantry dishes for when your in a hurry . i did sprinkle on the panko which i liked but did not put in the oven its 100 degrees here and im just not doing that lol . try this recipe i really liked it zaar world tour 8

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pork and Beans With Chorizo

    Serving Size: 1 (332 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 554.3
     
    Calories from Fat 171
    30%
    Total Fat 19.0 g
    29%
    Saturated Fat 5.2 g
    26%
    Cholesterol 23.6 mg
    7%
    Sodium 529.5 mg
    22%
    Total Carbohydrate 66.5 g
    22%
    Dietary Fiber 21.4 g
    85%
    Sugars 6.3 g
    25%
    Protein 28.4 g
    56%

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