Pork and Beans Bread

READY IN: 1hr 10mins
Recipe by Tearanii

A friend gave me this recipe and told me not to tell anyone the main ingredient is pork and beans. No one has guessed the secret ingredient,but many have enjoyed this bread.

Top Review by death_by_parsnip

The reason I gave this bread 2 stars is because it is extemely dense. Maybe more baking powder would do the trick. The bread has a unique taste that I liked (cinnamon raisin with a twist).

Ingredients Nutrition

Directions

  1. Add raisins to boiling water and set aside.
  2. Mash beans with a fork in a large bowl until smooth.
  3. Add sugar,eggs,oil and vanilla.
  4. Mix well.
  5. Sift together dry ingredients and fold inches.
  6. Drain raisins and fold in with chopped nuts.
  7. Spoon batter into three greased and floured loaf pans.
  8. Bake in a 325-degree oven for 50 to 60 minutes,or until a knife inserted in the center comes out clean.

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