Pork and Beans and Hot Dog Casserole

READY IN: 38mins
Recipe by Recipe Junkie

From the book, Soul Food Cookery by Dr. Inez Yeargan Kaiser.

Top Review by lauralie41

Great comfort food! I used Ball Park hot dogs, a 28 ounce can of Bush Beans, dried minced onion, and brown mustard. Doubled the amount of ketchup and mustard but used the 2 tablespoons of brown sugar as that was sweet enough for us. Baked for 40 minutes covered and than 20 minutes uncovered. The bacon did not really cook as much as I would have liked it to but did add a nice smokey flavor. Will make this again! Made and reviewed for the Think Pink - Breast Cancer Awareness Tag Game.

Ingredients Nutrition


  1. Mix all ingredients together except bacon slices.
  2. Put into casserole.
  3. Place bacon slices on top of beans before baking.
  4. Bake at 350° covered for 20 minutes, then uncovered for 8 minutes.

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