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1/2 Photos of Pork and Apricot Curry
When I ran my own Pub/Restaurant this was the most asked for recipe, I never did share it with my customers but I will share it with you. Feel free to use fresh apricots if you wish or fresh peaches are as good, this is not a true, authentic curry but it is very tasty and wonderful cold the next day. PLEASE buy best curry powder you can afford or make your own.
Units: US | Metric
Serving Size: 1 (343 g)
Servings Per Recipe: 4
The following items or measurements are not included: