Porcupine Meatballs Ala Josie

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READY IN: 50mins
Recipe by tuttifrutti1

Great tasting meatballs and each to prepare

Ingredients Nutrition

Directions

  1. Mix soup with ground beef, rice, egg, onion, parsley and salt.
  2. Shape into balls about 1 1/2 inch diameter, about 16.
  3. Brown in shortening with garlic.
  4. Blend in rest of soup and 1 cup water.
  5. Cover.
  6. Simmer about 40 minutes or until rice is tender, stirring now and then.

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