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    You are in: Home / Recipes / Poppy Seed Dressing Recipe
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    Poppy Seed Dressing

    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    2 mins

    0 mins

    Bev's Note:

    I like to use this on spinach salad.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients except oil and poppy seeds, mix well.
    2. 2
      Slowly add oil and poppy seeds and mix.
    3. 3
      Refridgerate for a couple hours.

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    Ratings & Reviews:

    • on October 31, 2002

      55

      Bev, this was so easy to make and so good! I didn't have onion juice, so I minced some onion to make the 1/2 tbls. Thanks for a yummy recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 06, 2010

      55

      Delicious! Went wonderfully with Bow Tie Pasta Salad With Fontina and Melon. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 11, 2005

      Tastes better than store bought! I only used 1/4 cup sugar, and I find making it fresh is best. I don't like how refridgeration clouds the oil.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Poppy Seed Dressing

    Serving Size: 1 (228 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1253.0
     
    Calories from Fat 993
    79%
    Total Fat 110.4 g
    169%
    Saturated Fat 15.1 g
    75%
    Cholesterol 0.0 mg
    0%
    Sodium 1168.1 mg
    48%
    Total Carbohydrate 68.6 g
    22%
    Dietary Fiber 0.6 g
    2%
    Sugars 67.4 g
    269%
    Protein 1.2 g
    2%

    The following items or measurements are not included:

    onion juice

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