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    Poppy Seed Dressing

    Average Rating:

     8 Total Reviews

    Showing 1-8 of 8

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    • on February 06, 2010

      I made this tonight with a salad of baby spinach and red butter lettuce...very tasty indeed...I did reduce the sugar by half ...delicious all in all!

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    • on January 15, 2010

      I was a little disappointed in the recipe as written. It was way too oily, I feel. I guess I'm just super-sensitive to oils and fats. I managed to "fix it up" to my tastes by making another batch without the oil and combining it with the original. I also added a half teaspoon of garlic powder and 3 tablespoons of honey. Thank you for an inspirational recipe, Realtor.

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    • on December 10, 2009

      Love the addition of onion to this recipe. A great tasting dressing that has great taste and is good for you too:-) Thanks for another great dressing recipe Realtor. Made for ZaarStars.

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    • on August 12, 2009

      Nice and easy salad dressing. I used Splenda with great results. I felt the olive oil overpowered the dressing, so I added more of the other ingredients to compensate. I also added some no salt all purpose seasoning to give it some added flavor. THANKS! Made for AUS/NZ tag. OK. . .back to bump you to 5 stars. . .it was fabulous atop a salad of romaine, blueberries, shaved manchego cheese, and onions (yes, more onions). SO good. Will make this again.

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    • on July 18, 2009

      This brought back memories of the first time I had the opportunity to taste a poppy seed dressing. Long, long ago, or as my kids would say... in the times of dragons and knights, DH and I were sitting in a French Quarter bistro. I ordered a citrus salad with poppy seed dressing. I was so impressed that I asked the waiter for the recipe. He came out with it written on a paper napkin. The proportions were enough to make a rather large vat of the stuff. Well, I thought it funny at the time. Wonderful dressing, sized right and sealed to perfection with a wonderful memory. Made for 123 Hit Wonders.

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    • on June 30, 2009

      Wonderful dressing! Used it on a spinach and strawberry salad for my lunch today! I did reduce the onion just a bit and think next time I'll reduce the sugar a tad too as I like the tang from the vinegar. But overall it is a great salad dressing! Made for your bonus win in Summer Spectacular in Cooking Tag Games forum June 2009

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    • on June 25, 2009

      great dressing, I will however reduce the onion to mabey 1-2 tablespoons I used a whole small onion and found it to be a little too overpowering, will make again soon, thanks Realtor!

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    • on June 17, 2009

      Loved the dressing! Followed this exactly, only halving it, but no other changes were made. Served on top of fresh asparagus that was blanched and chilled. June 2009

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    Poppy Seed Dressing. Recipe by happynana

    Poppy Seed Dressing

    By happynana
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    Nutritional Facts for Poppy Seed Dressing

    Serving Size: 1 (471 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2251.6
     
    Calories from Fat 2006
    89%
    Total Fat 222.9 g
    342%
    Saturated Fat 30.5 g
    152%
    Cholesterol 0.0 mg
    0%
    Sodium 14.5 mg
    0%
    Total Carbohydrate 66.1 g
    22%
    Dietary Fiber 3.3 g
    13%
    Sugars 57.0 g
    228%
    Protein 4.2 g
    8%
    Detailed Nutrition Values About Nutrition Info
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