Total Time
1hr
Prep 10 mins
Cook 50 mins

A very moist & tasty Cake. Doesn't Need Icing. I just sprinkle with powdered sugar. I'm asked for the recipe every time I serve it.

Ingredients Nutrition

Directions

  1. Combine all ingredients and Beat 5 Minutes.
  2. Pour into greased Bundt Pan.
  3. Bake 50 Minutes @ 350 Degrees.
  4. Cool 15 Minutes Before taking it out of Pan.
  5. Either Glaze or dust w/ Powdered Sugar.

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