Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

This recipe came from a friend of mine named MaryAnn. My recipe is so worn, I thought I'd better get it typed into recipe zaar before I could't read the ingredients anymore! This is a quick and easy cake as it starts out with a cake mix. It is very moist too.

Ingredients Nutrition


  1. Mix all ingredients together.
  2. Pour into greased bundt pan.
  3. Bake at 335 degrees between 40 - 50 minutes.
  4. Note: I know that everyone's oven bakes differently. This is how this cake turns out best in my oven. Start looking at the cake at 35-40 minutes to see if it finished. It should be light to medium brown and mostly set when jiggled.
Most Helpful

This is so good! My mom gave me this recipe a few months ago; we've made it three times already because everybody loves it so much. Thanks for saving me the work of posting it on here!

bricookie55 February 07, 2009

Yep...this is a keeper. Used it over the holidays and everyone loved it. Quick, easy and few ingredients. Thanks for a super cake!!!!

BakinBaby January 16, 2007