Total Time
Prep 10 mins
Cook 40 mins

You can make orange biscotti by substituting the lemon zest and extract with orange.

Ingredients Nutrition


  1. Preheat oven to 350F, spray a baking sheet with nonstick cooking spray.
  2. Combine the first seven ingredients in a bowl.
  3. Combine the next three ingredients.
  4. Mix the dry ingredients with the wet, adding more milk if necessary.
  5. Divide dough into two, form each half into a log, and place on the baking sheet.
  6. Bake for 30 minutes; Let cool slightly, and cut into 1/2 inch slices (Make a diagonal cut if you want to have long biscotti).
  7. Bake slices for 10 minutes.
Most Helpful

5 5

Crunchiness and sweetness were perfect. The batter was easy to work with, not real sticky like some of them. Excellent biscotti. Thank you, najwa!

5 5

This is my first try at making biscotti. This recipe is both easy to make and yummy! Thanks for sharing it.