5 Reviews

Easy, easy, easy! This came together so quick and such great flavor. The bread itself is wonderful with a sweet flavor from the sugar that blends so perfectly with the nutty flavor from the sesame seeds. DH was very happy with this one. Did I mention how easy it was to make? I used Coors lite for the beer and would love to try this with an ale, like Bass or Killians.

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Kim127 February 14, 2007

We loved this recipe! DH is stuffing himself with it!It was so easy to do, and tastes great. DH likes it just buttered, but I also made Juenessa's Carmelized Onions today to go with steaks, and I like the Onions on it!Thanks for sharing such an awesome recipe Karen!Oh yeah, I used Harps Lager!

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Bert's Kitchen Witch March 18, 2007

Love the seeds in this bread. Very nice flavor!

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YungB March 15, 2007

Oh this was just yummy! I used Highland's Gaelic Ale and I loved the choice I made! The beer added a great hoppy taste to the bread. We scarfed this down with soup! Perfect!

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NcMysteryShopper March 05, 2007

Super easy and tasty! DH loved the flavor of this bread as did DD! Even my son who will be 3 in April ate it! I barely got a picture before they devoured it. I used Lagunitas Censored Copper Ale. I think I may play with either time or temp for my oven next time as the crust was a bit too hard for our liking - but softened nicely in soup! YUMMY!

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Mommy Diva February 26, 2007
Poppy Seed Beer Bread